*Originally posted on June 8th.*

Hello all! Dang… it’s been busy at Mama Jess’s. I’m totally sure I’m not the only person very busy these last couple months with Spring and all it’s beauty and chores!

We started seeds at the end of March. Very excited to plan the garden, start seeds and get prepping my garden – finally getting my hands in dirt….. yeah, then this happened: Snow!

Yup….snow. This is so Utah in it’s Bi-Polar Weather. We had sun for several days and then this. I was so bummed. Spring is my second most fav season. I just love getting my hands in dirt; don’t you?

Does your neck of the woods have Weather issues? How did your starts come along? Did you start from seeds or support your local nursery? Either way, I hope you had great results!

Blessings from My home, to Yours,

Jessie

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Jessica Stewart: An Introduction

Hello and Welcome! Pull up a chair to my virtual kitchen table at Mama Jess. Grab a cup of coffee and let’s chat! My name is Jessie; I am a wife of 22+ years to my Maintenance Man, mother to 3 teens (Munchkin *19 years, Lil’ Bit *18 years, and Bubby *14 years old), and I’m also a full time homesteader of 8 steady years. I had urban stead before my tiny steading (half acre) for about 8 years. I have been learning and practicing many of the steading skill most of my life in one form or another. Let me tell you about my mini farm! When I say mini, I mean mini. I homestead on a half-acre! Shocking huh? Welp, I’m here to tell you it can be done. I currently have a decent sized raised bed garden (20 food boxes), and about 25ish birds (a mix of chickens and Muscovy ducks). I have future plans of adding meat rabbits and turkeys. I do currently milk for a local co-op once a week for the last 7 years. I’ll try most anything at least once. I have learnt many skills and yet, at the same time, not near enough. (I think most homesteaders feel this way.) I make cheese, yogurt, and plenty from scratch (for multiple dietary needs). I love cooking and baking. I find it therapeutic and love knowing what’s in my food. I am an avid canner (of serval methods). If I can stick in a jar, I’ll can it. If you say I cannot can it, then you’ll probably find me in the kitchen figuring out how to can it anyway. I love gardening (have my whole life). I love the old school farm to table….You grow it, butcher it, preserve it, and eat it! Speaking of butchering, I do that too. I do have to put in a disclaimer here; I’ve never butchered large animals (yet). As I have extra ducks and chickens I use them as freezer meat. I have been a homemaker for 22+ years now, 15+ of those have been full time. I have had many side hustles over the years to help with the need of extra income for things not easily budgeted for, such as kids’ clothes, school supplies, etc. Of those side hustles, being a professional cleaner was my mainstay. I have lots of tips and tricks to clean in any season of life. I am excited to share what I have learned over the years to help y’all in some small way. My kids have been public schooled, and now my younger two have been switched to homeschooling about 2 years ago. I find there are pros and cons to both and as of right now; I find homeschooling fits our current needs. I’m happy to share how we have chosen to homeschool along with my thoughts on public schooling (plus what to look for in public schooling) to help y’all choose what’s best for your kids. I also have friends who advocate for both and hope to have them guest post soon! I’m a firm believer in Real Life Economics 101. These will be posts that share real life skills that are much needed in today’s life that I believe are slowly dying. These skills range from homesteading skills to homemaking skills. They also include basic finance skills to manage your monies more efficiently with much less debt. Due to these basic skills my husband and I live on 1 main income for a family of 5. It’s not easy and does require some sacrifices to be made, but if you’re interested in such a life style or just learn how to reduce your debt then these posts are for you. This blog is my journey on homesteading and homemaking. I hope to pass on some dying skills, share my ups and downs, and family life as we go along. I love sharing recipes (of all kinds: from food to cleaners to beauty products). I hope to share both written and video how-to(s), along with written and video blogs. I have soooo many idea, tips, and know how’s to share I can’t even state them all here! Are you up to joining me on my homesteading/homemaking journey? Homesteading and homemaking means so much too so many…. This is my take on it all. Blessings from my Home to yours, Jessie